Shrimp and Lotus Rootlet Salad
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After a weekend filled with so much food, I decided I wanted a dish that’s a little bit healthier. What’s more perfect than a salad? If you haven’t noticed yet, I really like my food to be filled with lots of color and texture. This dish is exactly what I’m looking for. With ingredients such as red cabbage, carrots, basil, lotus rootlets, and shrimp, this salad is very refreshing and delicious.
Add the carrots, lotus rootlets, basil leaves, and shrimp to the cabbage. Mix until all the ingredients are evenly distributed.
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Shrimp and Lotus Rootlet Salad.
Categories: Life, women
cooking, cookingwithawallflower, food, health, niftybaba, niftybaba.wordpress.com, recipe, Sureba67
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