Home > Life, Photography > Green Curry From Indravalli-Cardiospermum Leaves

Green Curry From Indravalli-Cardiospermum Leaves

Today my aunty, my mother’s younger sister brought a wonderful dish – green curry, made from Mudakathan leaves (Indravalli, Balloon Vine, Heartseed). After submitting my post on 24th instant on this, the next day we were discussing about it and today I got a rich, tasty, vegetarian green curry for my lunch.

Green Curry – Mudakathan – Cardiospermum

 

Advertisements
  1. No comments yet.
  1. No trackbacks yet.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: